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RECIPE:
Quesadillas
CATEGORY:
Appetizers
COUNTRY:
Mexico
SERVES:
2
INGREDIENT: 4
Tortillas,
4 slices of Mozzarella Cheese (or same amount of grated Mozzarella
Cheese), Tomato and Onion cut in slices, salt and pepper to taste, olive
oil.
DIRECTION:
Ad just a dip of olive oil in a pan and heat it up with the onion slices
until they become transparent, then add the tomato slices and heat up
again, place the onion and tomato slices on one half of the tortillas,
salt and pepper to taste, then top that with the mozzarella cheese, then
fold each tortilla and brown them slightly on each side until the
mozzarella cheese starts melting. Serve immediately while still hot.
This dish makes a nice appetizer or serves also well as a snack.
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